Friday, July 1, 2011

What's On for Fourth of July?



Fourth of July gets busy Way Out West Austin.

That takes care of the calender. Now what's on the menu?

I'm thinking yak burgers laced with goat cheese and chopped scallions for starters.  I've been thinking about peach crisp for a while.

*drumming fingers*

Decisions.  Decisions.

Whatever it is, it will be fresh, natural, organic, local and sustainable.

What's on your Fourth of July menu?

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