Friday, August 26, 2011

EAT

Watching Anthony Bourdain graze across Puerto Rico last night, I recalled many memorable nights in San Juan. Which set another thought into motion.

"In my 20's, I drank my way around the world; wouldn't it be fun to eat around the world in my 60's?"

Turns out I'm not the only one with that idea.



EAT from Rick Mereki on Vimeo.

3 guys, 44 days, 11 countries, 18 flights, 38 thousand miles, an exploding volcano, 2 cameras and almost a terabyte of footage... all to turn 3 ambitious linear concepts based on movement, learning and food ....into 3 beautiful and hopefully compelling short films.....

H/T: food.curated.com
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